press-header

The Bernards Inn Logo

Media Contact

Kelly G. Vanasse

732-469-4518

Dining

Jersey Bites
6/2014

The Dog Day of Summer is… Monday

In honor of the start of summer, a few restaurants in Bernardsville and Basking Ridge will allow dogs to dine alongside their owners. Three restaurants owned by Hampshire Destination Properties — The Bernards Inn, The Station and Bella’s Burger Shack—will all welcome canines for outdoor dining all summer long.

Read more...

Courier News
10/2013

Gardening and In a Nutshell

Willow Schools students get a taste of gardening at The Bernards Inn, and In a Nutshell : Any way you slice them, nuts make for a tasty and healthy ingredient or snack anyime. Learn to make Chef Corey Heyer's seckel pear, bruleed goat cheese and pistachio crumble appetizer.

Read more...

Morris/Essex Health & Life
12/2012

’Tis The Season to Serve Up Something Great to Begin Your Evening Meal

Set the mood for the holidays with first courses from three of the area’s top restaurants. These succulent starters from Restaurant Lorena’s in Maplewood, Bernardsville’s The Bernards Inn and Restaurant Blu in Montclair will fire up the festivities with delicious flavor.

Read more...

Happy Thanksgiving from all of us at The Bernards Inn. To show our appreciation, we would like to share a very special recipe from Chef Corey Heyer that you can enjoy this Holiday Season. Sweet Potato Ravioli is a signature dish at the Inn and you can enjoy it here or make it at home!

Click here for the recipe

5/2012

Chef Corey Heyer of The Bernards Inn teaches students from the Willow School in Gladstone about fruits, vegetables and herbs during a visit to restaurant's off-site garden in Far Hills.

Read more...