Triple Chocolate Chip Cookies

• 6 oz Sweet Butter
• 1 cup Light Brown Sugar
• ¾ cup White Sugar
• 2 each Eggs, large
• 3 cups All Purpose Flour
• 1 tsp Baking Soda
• 1/8 tsp Salt
• 1 tbsp Vanilla Extract
• 1 cup Chocolate Chips, dark
• 1 cup Chocolate Chips, white
• 1 cup Chocolate Chips, milk

Method

Combine the dry ingredients (flour, baking soda and salt) in a bowl and set aside Cream together the two sugars and butter until well mixed Slowly add the eggs until incorporated, making sure to scrape down the bowl with a rubber spatula while doing this Add in the vanilla extract Add in the dry ingredients and thoroughly mix until all ingredients form a cookie dough Fold in the chocolate chips Scoop(#30) or spoon out the cookie dough at the size of a small golf ball on to a parchment covered sheet pan Bake at 335 degrees for approximately 10 to 12 minutes

Yield 32 Cookies