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Father's Day

For all he’s done for you, do something special for Dad.

SUNDAY, JUNE 21, 2015

À La Carte Brunch

9:30am - 2:30pm

Treat Dad to a magnificent a la carte Brunch from 9:30 a.m. - 2:30 p.m and indulge in Chef Corey Heyer's culinary delights, as well as a special Bloody Mezcal cocktail from the bar.

Taxes and Gratuity Additional

Sunday Supper

5:30 pm - 9:00 pm

In the evening, Dad can choose from our regular à la carte Dinner menu or Sunday Supper beginning at 5 p.m.

Sunday Supper - $45 per person
Tax and Gratuity Additional

*The restaurant will be open for our standard Sunday à la carte dinner service from 5:30pm -9:00pm.

Reservations are required and can be made by calling 908.766.0002

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