seasonal fresh fruit, fresh-baked pastries, jams & jellies
organic vanilla yogurt, cashew, almonds, coconut, dried fruit
multi-grain toast, hash browns, applewood smoked bacon or link sausage
multi-grain toast, hash browns, Vermont white cheddar, Brie, Gruyere, mushrooms, scallions, ham, bacon, bell peppers, garden tomatoes, garden herbs, asparagus, spinach
English Muffin, Canadian bacon, poached eggs, sauce hollandaise
smoked salmon, crispy bacon, radish, lemon tarragon vinaigrette
roasted asparagus, sunflower sprouts, breakfast radish,
candied sunflower seeds, organic egg tarragon
mango, avacado, ricotta salata, red onion, quinoa granola,
roasted lemon & yogurt vinaigrette
hearts of romaine, brioche croutons, Parmesan Reggiano
Tenderloin Beef Tips 10.
Lemon-Marinated Grilled Chicken 7.
Grilled Jumbo Shrimp 10.
house made chorizo, Marcona almonds,
green grapes, grilled ciabatta bread
brioche crouton, fines herbes
avocado, jalapeno cheddar jack, chipotle ranch dressing,
pickled red onion
slow roasted pork, ham, Swiss cheese, mustard,
pickles, mojo sauce
caramelized onions, applewood smoked bacon,
Vermont white cheddar, American or Gruyere cheese
Add an Egg 3.
poached chicken, light horseradish dressing, fresh melon
hay smoked potatoes, Cabrales blue cheese, charred asparagus,
roasted garlic demi glace
asparagus, caramelized onion, tarragon, tomato,
cabbage salad, whole grain mustard, tomato oil
20 ounce pitcher
20 ounce pitcher
A gratuity of 20% will be added to the check of a party of 7 or more persons. As a courtesy to our other guests, the use of a cell phone or other electronic device is discouraged in the dining room and at the bar.