seasonal fresh fruit, fresh-baked pastries, jams & jellies
organic vanilla yogurt, cashew, almonds, coconut, dried fruit
medjoul dates, cranberries, allspice maple syrup
caramelized bananas, toasted pecans, warm maple syrup
multi-grain toast, hash browns, applewood smoked bacon or link sausage
multi-grain toast, hash browns, Vermont white cheddar, Brie, Gruyere, mushrooms, scallions, ham, bacon, bell peppers, garden tomatoes, garden herbs, asparagus, spinach
English Muffin, Canadian bacon, poached eggs, sauce hollandaise
smoked salmon, red radish, crispy bacon, lemon tarragon vinaigrette
local apples, candied walnuts, Manchego,
spiced cranberry & ginger vinaigrette
frisée, fresh goat cheese, spiced candied walnuts, beet reduction
hearts of romaine, brioche croutons, Parmesan Reggiano
Tenderloin beef tips 9.
Lemon-marinated grilled chicken 6.
Grilled jumbo shrimp 9.
house cured beef bacon, focaccia croutons, thyme
brioche crouton, fines herbes
crispy bacon, Vermont white cheddar, citrus cranberry sauce, multigrain bin
sundried tomato pesto, crispy pork belly, butter lettuce, roasted garlic aioli
Manchego, sautéed mushrooms, piquillo peppers, arugula, saffron mayo
caramelized onions, applewood smoked bacon,
Vermont white cheddar, American or Gruyere cheese
Add an Egg 3.
poached chicken, light horseradish dressing, fresh melon
gorgonzola potato purée, sautéed cremini mushrooms, Brussels sprouts,
green peppercorn demi-glaze
fennel, carrot, sweet corn, thyme, Yukon gold potatoes, puff pastry
cabbage salad, whole grain mustard, tomato oil
20 ounce pitcher
20 ounce pitcher
A gratuity of 20% will be added to the check of a party of 7 or more persons. As a courtesy to our other guests, the use of a cell phone or other electronic device is discouraged in the dining room and at the bar.