seasonal fresh fruit, fresh-baked pastries, jams & jellies
organic vanilla yogurt, cashew, almonds, coconut, dried fruit
blueberry, ginger & lemon compote
cinnamon roasted peaches, warm maple syrup
multi-grain toast, hash browns, applewood smoked bacon or link sausage
multi-grain toast, hash browns, Vermont white cheddar, Brie, Gruyere, mushrooms, scallions, ham, bacon, bell peppers, garden tomatoes, garden herbs, asparagus, spinach
English Muffin, Canadian bacon, poached eggs, sauce hollandaise
garden tomatoes, applewood smoked bacon, blue cheese,
herb croutons, chives
white balsamic vinaigrette, toasted almonds, strawberries,
cucumber, goat cheese
crispy chicken skins, roasted garlic vinaigrette, buttermilk ricotta,
pickled watermelon rind, tomatoes
hearts of romaine, brioche croutons, Parmesan Reggiano
Tenderloin beef tips 9.
Lemon-marinated grilled chicken 6.
Grilled jumbo shrimp 9.
garden herb pesto, grilled ciabatta bread, baby greens
brioche crouton, fines herbes
Parmesan roasted tomato, applewood smoked bacon, avocado,
garden herb pesto, multigrain bun
Maine lobster, tarragon & celery mayonnaise, New England bun,
green salad, BI chips
Heirloom tomatoes, Fontina cheese, Prosciutto, basil butter,
baby arugula, Brioche
caramelized onions, applewood smoked bacon,
Vermont white cheddar, American or Gruyere cheese
Add an Egg 3.
poached chicken, light horseradish dressing, fresh melon
bourbon-teriyaki glaze, roasted red bliss, local spinach,
cherry tomatoes, scallions, sesame
roasted corn grits, sweet & sour watermelon jam,
sugar snaps, succotash, cilantro
cabbage salad, whole grain mustard, tomato oil
20 ounce pitcher
20 ounce pitcher
A gratuity of 20% will be added to the check of a party of 7 or more persons. As a courtesy to our other guests, the use of a cell phone or other electronic device is discouraged in the dining room and at the bar.