Blog posts tagged in The Bernards Inn
Trends come and go, as they say, but when a trend mirrors what we’ve been doing since the very beginning, then so be it!
Friday, April 19, 2013 6:30pm - 8:30pm Wishing to participate in your first retail wine tasting event and aren’t quite sure what to expect? These events are meant to be FUN and informative while allowing you to taste and purchase great wines at great prices. Let me explain to you how our wine tasting events work. 1. When you arrive for the event, you will be greeted in our lobby and welcomed with a pen and book listing all the wines being presented with corresponding table numbers and pricing. You will receive only one wine glass for the evening. Water pitchers will be located on each table ...
Lord Stirling Stables
As the warm weather continues and the days get longer, I invite you to escape into the sunshine. There is so much beauty to enjoy outdoors! Notice the spring foliage in your own neighborhood--the peaking blooms, crisp air, and flowering branches. If you haven’t yet discovered Leonard J. Buck Gardens in Far Hills, I strongly recommend a visit. Enjoy their “Woodland Walks” through the celebrated gardens, including one of the premier rock gardens in the Eastern United States. Located just minutes from The Bernards Inn in Far Hills, tours begin at 2 p.m. and admission is $...
Chilled English Pea SoupA Recipe from The Bernards Inn
This is an amazingly easy spring soup to prepare. One of the beauties of the soup is that by using frozen peas it helps cool the soup down quickly. Frozen peas are also harvested at their peak insuring a sweet pea, not a starchy one. The mint enhances the flavors we crave as the days become longer and warmer. The soup can also be garnished with chilled shrimp or lobster or sliced garden radish. Enjoy! 1 Medium Onion, Thinly Sliced 1 Leek, White Portion Only, Thinly Sliced 1 Garlic Clove, Thinly Sliced 1 Sprig of Thyme 1 Bay Leaf 1 TBSP...