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If your schedule allows you some free time in August, please join us at the legendary James Beard House in NYC on August 9 for a dinner you will not soon forget. The Bernards Inn will be hosting a “Garden State Bounty” dinner with the menu designed by our chef Corey Heyer with wines to accompany the dishes that I have chosen myself. The menu will feature local coastal seafood and fresh summer garden ingredients. The mission of the James Beard House is to provide a culinary showcase which supports the James Beard Foundation’s mission of celebrating, preserving, and nurturing America’s diverse ...
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